Sunday, 12 July 2020
I was planning to write something about this ban, but a Kamal Solhaimi Fadzil beat me to it in this piece published in Malaysian Insider. I just want to add two more points to what Kamal has written: the...
Nothing comes close to Penang street food. This time, the Gourmet Traveller falls head over heels for street food you have to try at least once in your life. We have a treasure here worth preserving and protecting....
Update (2 August): What is this huge (five-storey?) building in this plan? (It reminds me of the aborted 'airport terminal' building for the Penang Hill Railway.) Something to keep the developers/contractors happy? Do we need yet another 'iconic' building...
Blog visitor Shila Kaur introduces the slow food moment in Penang to us: I think Datuk Anwar (Fazal) has written a beautiful essay on an aspect of Penang’s rich cultural heritage – its foods – street and otherwise –...
This looks like the exception rather than the rule as street food prices inch up. These are the prices we are seeing these days, while others have hiked their prices even further. Thanks to blog visitor Papa...